| HPE 321 P - Wellness: Individual and Glob | |
|---|---|
| Full title: | Wellness: Individual and Global |
| CRN: | 22326 |
| Course description: | Concepts and components of holistic wellness and interrelationships among components; theories and strategies for enhancing wellness individually and through public health interventions with attention to cultural and global influences and consequences. Prerequisite: ENGL 1120. (F) |
| Instructor: | Richard Guerra (Richard.Guerra@enmu.edu) |
| Seating | |||||
|---|---|---|---|---|---|
| Current | Waitlist | ||||
| Max | Curr | Avail | Max | Curr | Avail |
| 25 | 21 | 4 | 25 | 0 | 25 |
| Grading | |
|---|---|
| Grade mode: | Normal (A,B,C,D,F,I,W) |
| Course dates | |
|---|---|
| Starts: | January 13, 2020 |
| End: | May 8, 2020 |
| Weeks: | 16 |
| Census date: | January 31, 2020 |
| Registration dates: | November 3, 2019 - January 20, 2020 |
| Last day to drop: | January 20, 2020 |
| Last day to withdraw: | May 1, 2020 |
| Meeting dates and times | ||||||||
|---|---|---|---|---|---|---|---|---|
| Days | Time | Location | ||||||
| T | R | 11:00am - 12:30pm | Food Science 100G | |||||
| Course Pre-requisites | |||||
|---|---|---|---|---|---|
| ( | Test | Test score | Course | ) | Connector |
| ( | ENG 104 P | ) | |||