CA 350LP - Cuisine Cult Lab | |
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Full title: | Cuisine of Cultures Laboratory |
CRN: | 11967 |
Course description: | Concurrent enrollment: CA 350. (S) |
Instructor: | Charles Broz (Charles.Broz@enmu.edu) |
Seating | |||||
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Current | Waitlist | ||||
Max | Curr | Avail | Max | Curr | Avail |
20 | 5 | 15 | 20 | 0 | 20 |
Grading | |
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Grade mode: | Normal (A,B,C,D,F,I,W) |
Course dates | |
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Starts: | August 19, 2014 |
End: | December 12, 2014 |
Weeks: | 16 |
Census date: | September 5, 2014 |
Registration dates: | April 13, 2014 - August 26, 2014 |
Last day to drop: | August 26, 2014 |
Last day to withdraw: | November 7, 2014 |
Meeting dates and times | ||||||||
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Days | Time | Location | ||||||
T | R | 02:00pm - 03:50pm | Food Science 99 |
Course fees | |||
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Amount | Unit | Detail code | Description |
$150 | Flat fee | PFEL | Cuisine of Cultures |
Course Co-requisites | |
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Course | Course title |
CA 350 P | Cuisine of Cultures |